History

Food means more than just eating to us, its part of our history and passion; therefore we aim for all our customers to be truly satisfied with every dish we serve.

Having been in the restaurant business for many years, we aim to meet all our customers dietary requirements, from specially ordered dishes made to meet individual needs to our chef’s specials dishes. We provide a large selection of the tastiest dishes from the well known dish such as Jollof rice to mouth-watering seafood special, our dishes are certain to wet your appetite and leave you wanting more.

We are proud to say that we have been in the food business for many years, so we can say that we know exactly what our customers want. As most stories in life, our journey first started as a small take away in east London Barking road where we’re were serving food to the local area. Due to the demands of our customers and our passion for food, we set out on a mission to find a suitable dining restaurant for customers which will allow us to offer a wider range of dishes. After a few years of searching we finally found the right location and SPOONS was born.

Our work didn’t end there, it had only just began, we set out to transform the way which Nigerian Cuisine were served and enhance the overall dining experience for our customers by offering innovative new ways unlike no other Nigerian Restaurant such as *free delivery, live Jazz entertainment and much more.